VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The principle Aspect while in the Acetic Acid will be the Acetyl Molecule.Acetobacter would be the germs that converts alcohol into Acetic Acid (Vinegar) and it can be ubiquitous. Just leave an vacant bottle of wine lying all-around for two months and Acetobacter will find it rapidly and transform it into wine vine